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Ferment & Flourish: A Kombucha Crafting Class
Ferment & Flourish: A Kombucha Crafting Class

Thu, Mar 19

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SunKissed Greenz Laboratory

Ferment & Flourish: A Kombucha Crafting Class

Learn all about Kombucha. Each guest will craft there own kombucha to take home.

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Time & Location

Mar 19, 2026, 6:00 PM – 8:00 PM

SunKissed Greenz Laboratory , 19121 Wolf Rd, Mokena, IL 60448, USA

About the event

Kombucha Making Class with ROcc Garden


No experience necessary — just bring your curiosity and love for natural wellness!

Join us for an immersive, hands-on kombucha-making class where you’ll learn how to craft your very own gut-friendly superfood from the comfort of your home.

In this class, we’ll teach you everything you need to know about kombucha: what it is, how it’s made, and how to safely brew it yourself. You’ll leave feeling confident, empowered, and inspired to start your own fermentation journey. Each guest will lave with there own Kombucha creation to take home.


Kombucha: Quick Guide

What it is: Kombucha is a lightly fizzy, fermented tea made from sweetened black or green tea and a SCOBY (symbiotic culture of bacteria and yeast). The fermentation process creates beneficial organic acids, probiotics, and trace vitamins.


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19121 Wolf Rd in Mokena, IL. 

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These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease

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